PugJesus@lemmy.world to memes@lemmy.worldEnglish · 2 months agoBaking requires total fearlessnesslemmy.worldimagemessage-square34fedilinkarrow-up1574arrow-down16
arrow-up1568arrow-down1imageBaking requires total fearlessnesslemmy.worldPugJesus@lemmy.world to memes@lemmy.worldEnglish · 2 months agomessage-square34fedilink
minus-squareBurnedDonutHole@ani.sociallinkfedilinkarrow-up8·2 months agoI’ve been cooking for myself for a very long time and I can tell you that dough doesn’t care. It’s just about 3 things mood, moisture and temperature.
minus-squarePugJesus@lemmy.worldOPlinkfedilinkEnglisharrow-up18·2 months ago It’s just about 3 things mood, moisture and temperature. Nothing spoils a mood like fear!
minus-squaregravitas_deficiency@sh.itjust.workslinkfedilinkEnglisharrow-up4·2 months agoFear… and surprise!
minus-squareGBU_28@lemm.eelinkfedilinkEnglisharrow-up3·2 months agoA fearection is real and is…confusing.
minus-squareBurnedDonutHole@ani.sociallinkfedilinkarrow-up2arrow-down2·2 months agoYou don’t make dough do you… :-)
minus-squareBonesOfTheMoon@lemmy.worldlinkfedilinkarrow-up1·2 months agoI also find you really have to watch your yeast. It might say it’s not expired, but if your dough starts to not rise very well, dump it and get a new one. Yeast is finicky.
I’ve been cooking for myself for a very long time and I can tell you that dough doesn’t care. It’s just about 3 things mood, moisture and temperature.
Nothing spoils a mood like fear!
Fear… and surprise!
Fear, surprise and ruthlessness.
A fearection is real and is…confusing.
You don’t make dough do you… :-)
I also find you really have to watch your yeast. It might say it’s not expired, but if your dough starts to not rise very well, dump it and get a new one. Yeast is finicky.