PugJesus@lemmy.world to memes@lemmy.worldEnglish · 1 year agoBaking requires total fearlessnesslemmy.worldimagemessage-square35fedilinkarrow-up1575arrow-down16
arrow-up1569arrow-down1imageBaking requires total fearlessnesslemmy.worldPugJesus@lemmy.world to memes@lemmy.worldEnglish · 1 year agomessage-square35fedilink
minus-squareBurnedDonutHole@ani.sociallinkfedilinkarrow-up8·1 year agoI’ve been cooking for myself for a very long time and I can tell you that dough doesn’t care. It’s just about 3 things mood, moisture and temperature.
minus-squarePugJesus@lemmy.worldOPlinkfedilinkEnglisharrow-up18·1 year ago It’s just about 3 things mood, moisture and temperature. Nothing spoils a mood like fear!
minus-squaregravitas_deficiency@sh.itjust.workslinkfedilinkEnglisharrow-up4·1 year agoFear… and surprise!
minus-squareGBU_28@lemm.eelinkfedilinkEnglisharrow-up3·1 year agoA fearection is real and is…confusing.
minus-squareBurnedDonutHole@ani.sociallinkfedilinkarrow-up2arrow-down2·1 year agoYou don’t make dough do you… :-)
minus-squareBonesOfTheMoon@lemmy.worldlinkfedilinkarrow-up1·1 year agoI also find you really have to watch your yeast. It might say it’s not expired, but if your dough starts to not rise very well, dump it and get a new one. Yeast is finicky.
I’ve been cooking for myself for a very long time and I can tell you that dough doesn’t care. It’s just about 3 things mood, moisture and temperature.
Nothing spoils a mood like fear!
Fear… and surprise!
Fear, surprise and ruthlessness.
A fearection is real and is…confusing.
You don’t make dough do you… :-)
I also find you really have to watch your yeast. It might say it’s not expired, but if your dough starts to not rise very well, dump it and get a new one. Yeast is finicky.