weird@sub.wetshaving.social to memes@lemmy.world · 1 day agoI even have the measuring devicesub.wetshaving.socialimagemessage-square86fedilinkarrow-up1805arrow-down15
arrow-up1800arrow-down1imageI even have the measuring devicesub.wetshaving.socialweird@sub.wetshaving.social to memes@lemmy.world · 1 day agomessage-square86fedilink
minus-squareRBWells@lemmy.worldlinkfedilinkarrow-up5·1 day agoCook it all. Save what you don’t eat in a sealed container in the refrigerator. Cooked noodles are so useful. Fry them with chili paste, yum yum! Make peanut sauce and eat them cold. Even just tossed with sesame oil and salt they are pretty good.
minus-squaredaniskarma@lemmy.dbzer0.comlinkfedilinkarrow-up3·edit-223 hours agoBe careful with this. Turned pasta is really dangerous and hard to notice as it doesn’t have an awful smell or look like other foods when bacteria settles.
minus-squareRBWells@lemmy.worldlinkfedilinkarrow-up2·21 hours agoIt goes straight into the fridge, been doing this for over 30 years with no problem. I don’t save half eaten pasta, just split it after it’s cooked.
minus-squarelagoon8622@sh.itjust.workslinkfedilinkEnglisharrow-up3·24 hours agoThis. Also toss it evenly with some olive oil before you put it in the fridge. Will delay the concrete phase by a lot
Cook it all. Save what you don’t eat in a sealed container in the refrigerator. Cooked noodles are so useful. Fry them with chili paste, yum yum! Make peanut sauce and eat them cold. Even just tossed with sesame oil and salt they are pretty good.
Be careful with this.
Turned pasta is really dangerous and hard to notice as it doesn’t have an awful smell or look like other foods when bacteria settles.
It goes straight into the fridge, been doing this for over 30 years with no problem. I don’t save half eaten pasta, just split it after it’s cooked.
This. Also toss it evenly with some olive oil before you put it in the fridge. Will delay the concrete phase by a lot