Can anyone help me fix my rubbish cookie baking?

LadyButterfly she/her@piefed.blahaj.zone to

Cooking @lemmy.worldEnglish · 30 days ago

I used to make this recipe ten years ago in a different oven and the cookies were incredible. They were just like millies cookies.

Ive made 2 batches last week one turned out cakey and one turned out part raw. Today I’ve done 6 cookies baked one at a time with various timings and I can’t get it right! If they’re not cakey they’re raw.

Does 180C mean in a fan or non fan oven? And I’m using dark brown sugar does that change things?

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LadyButterfly she/her@piefed.blahaj.zoneOP
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15 days ago
I made these today. I knocked the sugar down by 1/3 and I did misread it and put it in the freezer not the fridge. They are cakes not cookies cry cry cry 😢 I give up

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