Im really struggling for inspiration right now.

Edit a few days later~ I made some relatively neutrally seasoned meatballs. I’ve been eating them with a few different dipping sauces. Good options from everyone though!

  • RememberTheApollo_@lemmy.world
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    3 days ago

    Ground chicken? I treat it like a regular burger patty. 2 lb needs 1 cup bread crumbs, 1 egg, Worcestershire sauce (2 tbs or to taste) salt (to taste) black pepper, and 1/2 finely diced med yellow onion.

    Mix, make patties and grill. They’re great.