toomanypancakes@piefed.world to Ask Lemmy@lemmy.worldEnglish · 9 hours agoIt's dinner time, and you have to put together a meal with only ingredients already in your house, no going out for anything. What are you making? message-squaremessage-square39fedilinkarrow-up135arrow-down10
arrow-up135arrow-down1message-squareIt's dinner time, and you have to put together a meal with only ingredients already in your house, no going out for anything. What are you making? toomanypancakes@piefed.world to Ask Lemmy@lemmy.worldEnglish · 9 hours agomessage-square39fedilink
minus-squarebcovertigo@lemmy.worldlinkfedilinkEnglisharrow-up1·6 hours agoHow is frying with duck fat compared to other fats?
minus-squarehitmyspot@aussie.zonelinkfedilinkarrow-up2·2 hours agoFor roast potatoes, it’s amazing. Fondant potatoes, I’d imagine it is similarly better than butter or oil. However, it would be wasted on a regular stir fry, for instance.
How is frying with duck fat compared to other fats?
For roast potatoes, it’s amazing. Fondant potatoes, I’d imagine it is similarly better than butter or oil. However, it would be wasted on a regular stir fry, for instance.