Nah, you’re mistaken, making a mislabeled pasta that is mislabeled as pizza is firmly a Chicago thing!
Detroit Deep Dish is an excellent thicc and crunchy crusted cheese-carmelized indulgence born of factory workers, whist Chicago “pizza” is a shit lasagna the domain of disappointed tourists and locals too dense to realize the sauce goes under the cheese!
No, Detroit has (optionally) a couple lines of sauce on top, and most places I know that make Detroit style skip the sauce lines. Chicago style has sauce on top of the entire thing.
Though I just looked it up and it looks like there are multiple different “Chicago style” definitions.
Why is that funny or surprising? Boston is not known for its deep dish; that is Chicago.
Chicago gives a dark name to deep dish. In that cursed city, they misname their shitty lasagna so!
Yeah, a bit off the rails right now.
Thought Chicago was known for the weird-ass sauce on top of the cheese pizza.
That’s “Detroit”.
Nah, you’re mistaken, making a mislabeled pasta that is mislabeled as pizza is firmly a Chicago thing!
Detroit Deep Dish is an excellent thicc and crunchy crusted cheese-carmelized indulgence born of factory workers, whist Chicago “pizza” is a shit lasagna the domain of disappointed tourists and locals too dense to realize the sauce goes under the cheese!
No, Detroit has (optionally) a couple lines of sauce on top, and most places I know that make Detroit style skip the sauce lines. Chicago style has sauce on top of the entire thing.
Though I just looked it up and it looks like there are multiple different “Chicago style” definitions.